Anyone can be a grill master, all you need is the right tools! Grill pans are great investment if you’re someone who loves spending their summers by the ‘cue. They can be used to cook anything from steak to veggies to potatoes, and give you good charring on the grill with less oil. No grill pan? Wrap food in tin foil packets to cook.
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
 | Gluten Free |
 | Non-GMO project verified |
 | Nut free (excludes coconut) |
- Preheat barbecue to medium-high.
- In a medium mixing bowl, whisk oil with Rub. Add onion and pepper and toss to coat.
- Place vegetables in a grill pan and begin to grill.
- Pierce each sausage with a fork and lay them in the centre of mesh grilling pan. Continue to grill for 10–15 minutes, turning with tongs and shaking pan often.
- Halfway through cooking time, using basting brush, brush sausages with mustard or sauce.
Per serving: Calories 330, Fat 6 g (Saturated 5 g, Trans 0 g), Cholesterol 75 mg, Sodium 950 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 2 g), Protein 12 g.
30 - 35 min
8 servings
$1.89/serving
30 - 35 min8 servings$1.89/servingEpicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
| Gluten Free |
| Non-GMO project verified |
| Nut free (excludes coconut) |
- Preheat barbecue to medium-high.
- In a medium mixing bowl, whisk oil with Rub. Add onion and pepper and toss to coat.
- Place vegetables in a grill pan and begin to grill.
- Pierce each sausage with a fork and lay them in the centre of mesh grilling pan. Continue to grill for 10–15 minutes, turning with tongs and shaking pan often.
- Halfway through cooking time, using basting brush, brush sausages with mustard or sauce.
Per serving: Calories 330, Fat 6 g (Saturated 5 g, Trans 0 g), Cholesterol 75 mg, Sodium 950 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 2 g), Protein 12 g.
