HomeRecipesBaked Brie with Red Pepper Jelly
Baked Brie with Red Pepper Jelly
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Transform an ordinary brie into a spectacular brie by covering it in red pepper jelly! Guaranteed to take you to your happy place. 


Ingredients
1 wheel (7.2 oz/200 g)
brie cheese
2 tbsp
3
dried figs
2 tbsp
pomegranate seeds
2 tbsp
shelled, whole, unsalted pistachios

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350° F. Line 14 Sheet Pan with 14 Sheet Pan Liner. 
  2. Place brie on pan. Top with jelly. Bake 15 min or until soft.
  3. Meanwhile, trim off the stems of dried figs and cut figs in quarters.
  4. Transfer baked brie to serving dish and top with figs, pomegranate seeds, and pistachios.
Tips

Serve with apple slices, pretzels, toasted baguette slices, or crackers.

To cook in the microwave, place brie in a 4-Cup Prep Bowl. Microwave uncovered for 60—90 sec. Invert onto a serving platter and top with Red Pepper Jelly and your favourite toppings.

Nutritional Information

Per serving: Calories 150, Fat 10 g (Saturated 6 g, Trans 0 g), Cholesterol 35 mg, Sodium 210 mg, Carbohydrate 7 g (Fibre 1 g, Sugars 5 g), Protein 8 g.

Baked Brie with Red Pepper Jelly
18 min
6 servings
$1.61/serving
What you'll need
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
162 Reviews
$11.95
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
31 Reviews
$25.00
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
27 Reviews
$29.00
HomeRecipesBaked Brie with Red Pepper Jelly
Baked Brie with Red Pepper Jelly
Recipe description
Baked Brie with Red Pepper Jelly
Share it!

Ingredients
1 wheel (7.2 oz/200 g)
brie cheese
2 tbsp
3
dried figs
2 tbsp
pomegranate seeds
2 tbsp
shelled, whole, unsalted pistachios
18 min
6 servings
$1.61/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350° F. Line 14 Sheet Pan with 14 Sheet Pan Liner. 
  2. Place brie on pan. Top with jelly. Bake 15 min or until soft.
  3. Meanwhile, trim off the stems of dried figs and cut figs in quarters.
  4. Transfer baked brie to serving dish and top with figs, pomegranate seeds, and pistachios.
What you'll need
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
162 Reviews
$11.95
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
31 Reviews
$25.00
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
27 Reviews
$29.00
Tips

Serve with apple slices, pretzels, toasted baguette slices, or crackers.

To cook in the microwave, place brie in a 4-Cup Prep Bowl. Microwave uncovered for 60—90 sec. Invert onto a serving platter and top with Red Pepper Jelly and your favourite toppings.

Nutritional Information

Per serving: Calories 150, Fat 10 g (Saturated 6 g, Trans 0 g), Cholesterol 35 mg, Sodium 210 mg, Carbohydrate 7 g (Fibre 1 g, Sugars 5 g), Protein 8 g.

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